Enjoy the healthiest and most delicious spice on the planet!
Ginger is one of the most versatile spices that exist. It can be used fresh, dried, powdered, even as an oil. People have used ginger in cooking and medicine since ancient times. Ginger is used worldwide in cooking and baking to compliment both savory and sweet dishes. It creates great warmth and flavor when added to your favorite meals and drinks.
Savory recipes: Dry ginger powder is utilized as a spice in curries, gravies, glazes, and marinades in Asian and American recipes. Try it on your stir-fries and grilled veggies!
Have a sweet tooth? Famously known as the ''baker's choice'', dry ginger powder is widely used to add flavor to gingerbread. Try it in your energy bites or your favorite jams for an extra kick.
Beverages: Hot or cold, ginger root powder adds plenty of flavor to lemonades, teas, and simple water.
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